1. Which of the following is a rapid-acting insulin product?

2. Basal insulin, when used correctly, is responsible for which of the following actions?

3. Which of the following is TRUE when initiating a basal-bolus regimen in patients with type 2 diabetes mellitus (T2DM)?

4. A 60 year old man with T2DM of 15 years' duration shows you his logbook (below). Along with metformin (Fortamet, Glucophage, Glucophage XR, Glumetza) 1000 mg twice daily, his current insulin regimen includes 60 units of 100 insulin glargine at bedtime and 20 units of insulin aspart before breakfast, 15 units before lunch, and 20 units before dinner. The patient has had no changes in his diet or exercise and confirms medication adherence. His current glycated hemoglobin (A1C) is 8.9% and his before- meal blood glucose (BG) goal range is 80 to 130 mg/dL. Based on the SMBG information below, what adjustment(s), if any, do you recommend?

5. All of the following foods contain 15 grams of carbohydrate per serving, EXCEPT:

6. When instructing an obese patient with T2DM on administering insulin, all of the following are appropriate recommendations, EXCEPT:

7. A 24-year-old manwith type 1 diabetes mellitus of 8 years' duration uses 20 units of U-100 insulin glargine at bedtime, with 7 units of insulin lispro (Humalog) before breakfast and dinner and 5 units before lunch. The patient reports no changes in diet, and he never misses his insulin doses. This individual exercises for 30 minutes on his lunch break every day of his workweek. His current A1C is 6.9%, and the before-meal BG goal range is 80 to 130 mg/dL. What recommendation do you make based on the SMBG logbook results below?

8. Which of the following patient-level barriers is the most common adverse event associated with insulin use?

9. Based on the onset of action of insulin glulisine (Apidra), when should you counsel your patient to administer this insulin?

10. A 47 year old Hispanic woman with T2DM of 10 years' duration uses 40 units of NPH in the morning and 25 units at bedtime, with 10 units of insulin glulisine every morning before breakfast and before dinner. She reports no changes in diet or exercise. The patient's current A1C is 7.2%, and her before-meal BG goal range is 80 to 130 mg/dL. What recommendation do you make based on the SMBG logbook results below?

Evaluation Questions

11. To what extent did the program meet objective #1?

12. To what extent did the program meet objective #2?

13. To what extent did the program meet objective #3?

14. To what extent did the program meet objective #4?

15. To what extent did the program meet objective #5?

16. To what extent did the program meet objective #6?

17. To what extent did the program meet objective #7?

18. Rate the effectiveness of how well the program related to your educational needs:

19. Rate how well the active learning strategies (questions, cases, discussions) were appropriate and effective learning tools:

20. Rate the quality of the faculty:

21. Rate the effectiveness and the overall usefulness of the material presented:

22. Rate the appropriateness of the examination for this activity:

23. Rate the effectiveness of how well the activity related to your practice needs:

24. Rate the effectiveness of how well the activity will help you improve patient care:

25. Will the information presented cause you to change your practice?

26. Are you committed to making these changes?

27. As a result of this activity, did you learn something new?

28. What is your practice setting or area of practice?

29. How many years have you been in practice?

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